Chef's Table by Chef Stephan | 10 Nov | Lunch 12pm [Wine Pairing]

“An exciting modern European restaurant that serves up gob-smacking, ever-changing degustation menus. As you step into the stylish restaurant, your eyes are drawn to the huge, dreamy kitchen, which takes up a good portion of the sleek, intimate space. The atmosphere is relaxed and casual, yet it fast becomes clear that these guys are serious about excellent grub.” - Honeycombers